Experience

Lot 101 Megalong Valley

Destination Dining in the Heart of the Blue Mountains

For those seeking exceptional cuisine in an unforgettable setting, Lot 101 Megalong delivers destination dining at its finest. Nestled within a working farm in the stunning Megalong Valley, this restaurant offers 360-degree views of the escarpment and bushland, creating the perfect backdrop for an extraordinary culinary experience.

Located just a scenic 20-minute drive from Chalets at Blackheath, Lot 101 Megalong is more than just a restaurant—it’s a journey into seasonal, sustainable dining. Nearly all the vegetables, fruits, and herbs featured on the menu are organically grown on-site, offering the freshest flavors from farm to table. Guests are invited to stroll through the expansive vegetable gardens, where they can witness firsthand the organic and regenerative farming practices that shape every dish.

The menu is a celebration of hyper-local produce, featuring Lot 101’s own cattle and sheep, as well as ethically sourced proteins from local farmers. Guided by the seasons, every plate tells the story of the land, carefully curated by Chef Colin Barker to showcase the very best of the Blue Mountains.

Opening Hours:

Lunch: Saturday & Sunday

Dinner: Thursday to Sunday

Whether you’re indulging in a long lunch surrounded by breathtaking scenery or an intimate dinner beneath the stars, Lot 101 Megalong is a must-visit for food lovers looking to experience the essence of Blue Mountains dining.